LE CLOS DE LAURE LAVENDER JELLY FROM PROVENCE 4.23oz

Our homemade Provence lavender confit is made in a copper cauldron using traditional artisanal methods. Whether wild along the roadsides, ornamental in a garden or cultivated in magnificent blue fields, lavender is omnipresent in Provence. It is a great love story between our region and this flower which has been used since medieval times for its medicinal properties and its exceptional perfume. Our recipe allows us to extract all the aromas of lavender and trap it in a confit that you can enjoy on toast or an apricot tart. Gourmet and captivating.

The Clos de Laure range is exclusive to Monsieur Marcel in the US.

Ingredients: Lavender flower infusion, sugar, lemon juice, pectin.